Vegetables

Spinach

23 kcal per 100 g · 2 cups raw (60 g)

A low-calorie way to add folate, vitamin K and magnesium to eggs, smoothies and salads.

Nutrition per 100 g

Energy 23 kcal
Protein 2.9 g
Carbohydrates 3.6 g
Fat 0.4 g
Fibre 2.2 g

Typical portion: 2 cups raw (60 g). Values are standard reference values in the style of USDA FoodData Central; brands vary.

Use these numbers in the Calorie Calculator

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